Enjoyed worldwide, Godiva chocolates are a Belgian must. Seductive flavours and delicate textures… Delve into the world of Godiva chocolate!

Godiva: passion for chocolate since 1926

Above all, Godiva’s story is one of a family’s passion for chocolate…

Born in 1926, the Godiva brand has built its reputation on exceptional know-how. The Master Chocolatiers give particular importance to the quality of their ingredients and carefully select the cocoa beans and farm butter. Traditional recipes give rise to creations with seductive flavours and delicate textures.

Godiva, a Belgian Warrant holder known for its exquisite chocolates, has today become a symbol of luxury and prestige throughout the world.

Pralines, truffles, pearls, blocks, sticks… Godiva chocolate comes in all forms, with an array of flavours, textures and colours. A treat to savour by yourself, to give or to share!

A Godiva shop in Brussels, right in the city centre

Because it is difficult to imagine returning from a getaway to the capital without a few specialties, Godiva chocolate is right there, in the heart of Brussels.

Truffles, milk chocolate, dark chocolate, white chocolate – mix and match as you please! In a bag, in a ballotin box or in a beautiful case, all the subtlety of Godiva chocolates awaits you.

Throughout the year, the selection is topped with special collections for the holidays.

A stone’s throw away from the Grand-Place, at the entrance to the Galeries Royales, a small shop channels the international renown of one of the biggest Belgian chocolate brands: Godiva. Here you will find all of the brand’s classics.

With 600 Godiva shops in over 100 countries, the chocolate brand Godiva is now present throughout the world.

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